Is lab-grown meat endangering the farm? – Newsroom

The farm has been a staple of Kiwi life for so long, we think of it as a constant. Regardless if we live on a farm or in the city, the New Zealand farm continues to be a part of our culture. But, according to Dr Rosie Bosworth, speaking at Tipping Points in Auckland, a conference organised by the Environmental Defence Society: this is all about to change.

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